When someone mentions the state of Africa the first thoughts that enter your mind is poverty, poor government structure, and hungry people. But that has not always been the case. This was a rich, resourceful and beautiful country. The picture of pre-colonial Africa is much different than our ideals of it today. We see it as a land stricken with poverty. The colonists saw it as a land with unlimited resources full of people that did not take, what they thought was full advantage of it’s treasures. Europeans used agricultural and religious differences to create a gulf between them and the Africans. Using such differences Europe colonized Africa for the ever growing European market. The depletion of the African resources forced the people into a food crises. The only hope exists is the organization from within the rural class. Such organizations are fighting for basic human rights and others are coming together to make labor sharing possible. Pre-colonial Africa was full of resourceful and time honored farmers that knew the land that their ancestors have given them. They had the ability to know exactly which seeds and what soil to use under various planting conditions to produce not just enough food to keep their tribes alive, but produce a substantial surplus in event of a natural caused or political drought. Bill Rau states “ The ability of African people to feed themselves was based on a intimate knowledge of the resources needed for agricultural production. (p 22) ” He is trying to say that these people knew their land. A land that has it’s uncertainty. Weather that has an ability to wipe out tribes, and unpredictable political structure were all hurdles that these gifted farmers has to endure. As Europe was going through an industrial boom, their markets started to expand. Capitalists saw that it became harder maintain the profit at the current level. Outside resources and raw mate...
